Welcome to my montly recipe feature. Along with ‘Five Favourite Finds‘, ‘My Top 10 Online Reads‘ and ‘What Little H Did‘, each month I share a personal recipe with you all. Some of the recipes are completely of my own creation whilst some are variations of a recipe I’ve found somewhere. Where the recipe falls into the latter bucket, I’ll be sure to make reference to the original and make clear any changes I’ve made. The meal for this month is: Tomato and olive spaghetti. Here’s how I did it!
Over the last few months I have introduced a few monthly features to my site (‘Five Favourite Finds‘, ‘My Top 10 Online Reads‘ and ‘What Little H Did‘). But I’ve felt for some time that I needed one more. Whilst ‘inventing’ our lunch earlier today, as I often do on Sunday’s, I decided that perhaps sharing a monthly recipe might be the missing blog post. The intention is to go for recipes I’ve invented or enhanced myself. Hopefully it will encourage me to experiment more in the kitchen as I always did pre-Motherhood! The meal for this month is: Thai-style chana dal. Here’s how I did it!